Licorice Catalan Cream Recipe

Let’s find out the recipe for one of the most popular spoon desserts in the world: the Catalan cream, originally from Catalonia and here in its Licorice version. A very soft and creamy dessert flavored with lemon and covered with a thin and crunchy layer of caramelized sugar. Francesca Laruffa reveals her secret to make … Read more



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