Zeppole of Saint Joseph with Liquorice and Clementines

On March 19, St. Joseph’s Day, Father’s Day is celebrated throughout Italy. Traditional dessert of this occasion is the zeppola di San Giuseppe, typical in particular of Campania, but known throughout Italy. Zeppola is a cream puff or a donut of fried or baked choux pastry, filled with cream and decorated with black cherries or … Read more

The aphrodisiac Risotto with Shrimp, Mango and Licorice

risotto afrodisiaco gamberi mango liquirizia

Still not sure what to cook on Valentine’s Day? Are you still thinking about what to put on the menu to make your dinner truly special? Here then is the ideal recipe for this occasion: the aphrodisiac risotto with shrimp, mango and licorice. A first course so good and appetizing that it stimulates all the … Read more



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